QUICK PIZZA CASSEROLE
1 lb ground beef
1 jar (14 oz) pizza sauce
2 cups shredded Mozzarella cheese
3/4 cup biscuit mix
1-1/2 cups milk
2 eggs
Cook ground beef in a skillet over medium heat until browned, stirring to crumble. Drain off pan drippings. Spoon beef into an 8-inch square baking dish. Top with pizza sauce and cheese. Combine biscuit mix, milk, and eggs; beat until smooth. Pour mixture over casserole, covering evenly. Bake at 400 degrees F. for 30 to 35 minutes. Serves 6.
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